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Confitures & Gourmandises

Confitures & Gourmandises

In collaboration with regional producers, Sandrine Gondolo, Master Craftsman, selects their fresh fruits and vegetables at the optimal stage of maturity to then sublimate them into jam
These recipes, which come from the memory of the elders, or pure creations on my part, respect the origin and the typicity of the products. Come and discover the mysteries of our laboratory, so that the magic of jams surprises your taste buds. You will perceive the passion of my art by tasting its achievements that they are classic, atypical or daring.

+33 6 07 25 70 57 +33 5 56 65 21 33
Confitures & Gourmandises

Lieu-dit Hourdos
33730 PRECHAC
GPS : N 44.3858108 - W -0.4261425
  • French, English, Spanish
  • Pets allowed
Services & Facilities
  • Big top
  • Tables/chairs
Modes of payment
  • Payment cards
  • Cheques and postal orders
  • Cash
  • Paypal
  • Bank transfers
More information Group

Number of persons min. : 5
Number of persons max. : 50

Information about the visit

Duration of the visit : 30 minutes
Visiting conditions : Guided tours, Guided tour by appointment only
Languages of visit : French, English, Spanish

How to get there

Road (national / local) : D8 , 0,5km
Road (national / local) : D222 , 1,5km
Motorway : A65 - Sortie 1 , 21km
Motorway : A62 - Sortie 3 , 26,5km
Railway station : Langon , 28km

Confitures & Gourmandises

Lieu-dit Hourdos
33730 PRECHAC

GPS : N 44.3858108 - W -0.4261425